I, myself, love it. I like the old school dry gins like Gordon's and Gilbey's. I like the new school user friendly ones like Bombay Sapphire and Tanqueray Rangpur. I love a well-made martini. Hell, I like an indifferently made martini. I like gin and tonic. I like gin and juice.
And right now, I'm liking my second tall glass of New Amsterdam on the rocks, no mixer. Boom, baby.
What say you?