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  • 01 Oct 2009 12:56 AM
    Zuul

    Selected Recipe from A World of Wisdom by Amy Cox Jones

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    Selected Recipe from A World of Wisdom by Amy Cox Jones


    Eating according to what is in season isn't a new idea, but it is one that is being proven to be based on a sound medical, ethical, environmental and scriptural foundation. From basic staples to scrumptious desserts, A World of Wisdom will take you through the seasons and show you how easy it is to follow a season based diet. 198 pages of seasonal, grain based, low animal products, whole foods recipes organized according to season. Includes a section on many ordinary and unusual grains with easy cooking directions.
    The excerpt below is from the section on Fall foods.

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