The Cooking, Drink and Food Forum
The Coffee thread. Inspired from Chat. I found the Starbucks coffee is overpriced and overcooked. I also found the coffee itself is not very good and skunks surprisingly fast. A good Drip Maker is fast and easy. I think it is mostly...
I'm always looking for ways to use up leftovers...especially chicken. There's a great book called The Dinner Doctor that has some good ideas for quick meals, made with stuff you might have around the house. The following is a recipe I adapted from...
Please share any of your own sushi inventions. I am very traditional in my personal tastes and prefer to work only with classical Japanese ingredients. My favorite creation is the "Shrimp Fried Rice" futomaki roll. 1 Large Tempura Shrimp...
Yes, you read that thread title right. I seriously grossed out a friend when he asked me what I was doing yesterday. "Oh, just pickling a bunch of tomatoes." They're simple refrigerator pickles mostly with some firm little yellow pear tomatoes...
I've only recently moved to a place where I have my own kitchen, so this is probably the first of many of these sort of questions I bought some beef from the butchers to make a curry on Thursday. It turned out to be rather more than I actually...
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